Searching the fridge for something refreshing to quench a he-man thirst and reward yesterday’s DIY endeavor, I came across a concoction served up by Michelob that I’ve never seen before. It was an Ultra, flavored with Tuscan orange and grapefruit. All I can say is, this one will not put hair on your chest.
English update: Read this Golfweek article for more on the English proficiency rule. Here’s another take from Golf Channel.
Drip, drip, drip: That’s what my car was doing in Lisa’s driveway so it was off to the local dealer for a look. A faulty tranny gasket was the culprit and since I was there, a coolant change was added to the work order as it was overdue. Saved a hundred bucks form the estimate I got in Jersey.
Drive for show… You know the rest but really, how good are you? Find out here.
In the news: Need a job? Try here. Relocation necessary.
August 29, 2008 at 9:31 am |
They had samples of some different fruit flavored Ultras at the Michelob tournament at Kingsmill. The stand was set up between the first and ninth holes, by the spectator entrance. That is probably why you did not see it. They were not the greatest, but the pomegranate one wasn’t bad.